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Four-Cheese Macaroni Dinner
Created by tmoning, Thursday, 09 December 2010 Description
This is a rich, satisfying main dish. To reduce fat and calories, use low-fat cheeses.
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Ingredients
- 3-ounce package cream cheese
- 1 package macaroni and cheese dinner
- 1 cup cottage cheese
- Grated Parmesan cheese
Methods/steps
- Let the cream cheese come to room temperature and cut it into cubes.
- Prepare the macaroni and cheese dinner in a saucepan according to package directions.
- Immediately fold in the cream cheese and cottage cheese; cover; and let stand five minutes.
- Stir, serve and pass the Parmesan cheese.
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Additional Tips
Complete the meal with steamed broccoli florets and a salad of torn lettuce sprinkled with pomegranate seeds and sauced with raspberry vinaigrette.