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Tuna and Egg Waldorf

Created by jnschien, Friday, 04 February 2011


This is not your standard tuna salad sandwich.


At a glance
3 cups
  • 2 large ribs of celery, diced
  • 1/2 cup diced red onion
  • 1/2  cup chopped apple, unpeeled
  • 1/2 cup chopped pecans
  • 6-ounce tuna in water, drained
  • 3 hard-boiled eggs, chopped
  • 2/3 cup light Miracle Whip Salad Dressing


Combine all ingredients until well-moistened. Refrigerate leftovers.

Additional Tips

Recipe by Nancy Schien.

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